If you're anything like me, after watching this you have more questions than answers. Please write your questions in the comments here or on YouTube. Thanks.
And then, as Sharon says, please do keep shopping locally and at your farmer's markets, or Chipotle, if you wish! Be a part of the solution.
Tuesday, September 27, 2011
Monday, September 26, 2011
|I like my eggs and eat them too.|
John pastures eggs a la Joel Salatin method and currently has about 150 egg layers that follow the cows on pasture. Gama eggs has 2,000 birds on 1 acre of land. They are free range. John does not feed his egg layers soy feed. I am not sure what Gama feeds their birds.
I took my first good look at the actual picture of the eggs from the LA Magazine article today and got even more befuddled. The egg labeled #1 looks more like Dey Dey's eggs than #2, which is labeled with DeyDey's sister company that raises cattle. This is all so wierd.
So anyway, I posted my pictures of Dey Dey's eggs vs. Trader Joe's organic free range eggs for your perusal on my facebook page. Enjoy.
This past week Gama was not at Sunday Mar Vista, and with us having so few eggs to sell and the only other vendor selling out, people were scrambling for their eggs (yes, pun intended!). Ah, people after my own heart.
Gama will be back at the market next week... so have no fear. You can buy your farm fresh free range eggs.
I have an egg and photography addiction, and puttin' them together is making me giddy. Goodnight.
Wednesday, September 14, 2011
I know, I haven't written much information lately of what I am continuing to learn about farms and farming and one farm in particular, HFF. Trust me when I say a lot is going on behind the scenes. Trust that the truth will be revealed in the end. For the moment, I don't want to spoil any of the information gathered or processes that are in motion.
For now, please keep shopping local, sustainable and at the Farmer's Markets. There are a hundreds of farmers and a few ranchers in LA that are doing it right. Please support them so they can keep feeding us.
Word on the street is Rawesome will be up and running if it already isn't. I don't know for sure, because I was never a member. But is seems to me good food will remain supplied in LA.
Go to the GOOD FOOD FESTIVAL starting TODAY! Hooray! It's about time people are waking up to good food and demand is outpacing supply. YES! Here is the directory of events if you are curious.
Sunday, September 11, 2011
|John DeBruin of DeyDey's Best Beef Ever|
Dey Dey's Best Beef Ever was featured in LA Magazine this month because they did a "farm fresh egg test" and John's eggs came in 2nd. They used his commercial company name: California Lowline Cattle Company for some reason. You all know they are first in my book. To see the results, see this months article at L.A. Magazine or listen to this Good Food show on KCRW. For me personally, this is such validation that I am not the only one obsessed with finding the best farm fresh eggs. John is now selling out of eggs before we can even set up the booth at MarVista Farmer's Market. He is in 15 markets, people, so you can go to another one...maybe Saturday Sherman Oaks? Spread the Egg Lovin', aight?
Okay, folks, as if it wasn't hard enough to come by truly pastured eggs in LA...you all need to stop hoarding the eggs.
I worked at the farmer's market stall today to help give Rancher John a day at home on the ranch. The man works his patooty off and he still can't make enough LOCAL and TRULY-PASTURED eggs for us. What gives?
I got six measly eggs. I am not happy. You all bought my dang eggs!
Wah Wah Wah!
Seriously, though, I had the best time meeting the people who are seeking. Seeking better health, losing weight, gaining nutrition, gaining bone mass, gaining brain function and who are trying the best they can with their time, money and talent to feed themselves and their families well. And MANY of you are seeking better eggs. :)
Thank you. Thank you. Thank you from the bottom of my heart. Thank you for caring about good food. Thank you for supporting the ranchers that do it right. Thank you for asking questions, and learning along with all of us what constitutes a real ranch and a real rancher.
It seems to me that there is a shift after this past raid of Rawesome. Some people want to put what is broken back together again. Some want the f-ers to go to jail. Most want the government to let me decide what to put in my mouth, thank you very much.
And then there are the thousands of the rest of us, who just want to be able to feed ourselves and our family well with local food. Is that too much to ask?
No. It is not. Ask more. Put pressure on the farm fraudsters to go into another scam. Put pressure on the guys that do it well to do it better. Put pressure on the guys who do it the best to produce as much as they can and still be true to their SOIL.
|My daughter and niece in the grass at DeyDey's Farm Tour. |
|The lowlines out on pasture at DeyDey's. You might want to try their beef, too. ;)|
Put pressure on the government to let you eat the food that is the cleanest, healthiest, and purest.
Please do not whisper about HFF and Rawesome anymore. The information is out there if you really want to know. The information is out there if you really CARE to know.
ASK OUT LOUD.
Ask the other farmers and ranchers. Ask the farmer's market managers what they are planning on doing? Ask your foodie friends. Ask. Please. Just ask. And ask your questions below. I will answer them to the best of my knowledge.